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Ambrosia Dessert Pots Belgian Chocolate and Mint Fondant Sauce (2x110g)
Indulge yourself with Ambrosia Dessert Pots Belgian Chocolate and Salted Caramel Sauce, a delicious treat made with fresh cream and real chocolate. Each pot contains a smooth and creamy chocolate pudding with a layer of salted caramel sauce, creating a perfect balance of sweet and salty flavours. Enjoy it hot or cold, as a snack or a dessert, any time of the day.
- Made with fresh cream and real chocolate
- Smooth and creamy texture
- Sweet and salty flavour combination
Ingredients
Chocolate Dessert Layer (64%) (Skimmed Milk, Sugar, Buttermilk, Modified Starches, Sustainable Palm Oil, Milk Chocolate Powder made with Belgian Milk Chocolate (2.5%) (Sugar, Cocoa Mass, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder), Cream (Milk), Fat Reduced Cocoa Powder, Inulin, Whey (Milk), Water), Salted Caramel Sauce (36%) (Skimmed Milk, Buttermilk, Sugar, Water, Modified Starch, Butter Powder (Dried Butter (Milk), Dried Glucose Syrup, Milk Proteins), Dried Glucose Syrup, Inulin, Salt, Colour (Plain Caramel), Thickeners (Carrageenan, Xanthan Gum), Potassium Chloride, Flavourings)
For allergens, see ingredients in bold.
Ingredients and nutritional information provided by the manufacturer and considered accurate at the time of posting. Refer to product labelling or contact manufacturer directly for current data.
