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Ainsley Harriot Thai Style Couscous (100g)

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Thai style couscous with ginger, coriander, garlic and chilli. Great with prawns, chicken or stir-fried vegetables or tofu.


Couscous (WHEAT) (86%), Glucose Syrup, Green and Red Pepper (3.1%), Natural Flavourings, Salt, Spices (Onion Powder, Ginger (0.4%), Garlic Powder (0.2%), Chilli Pepper (0.1%)), Rapeseed Oil, Sugar, Palm Fat*, Coriander (0.3%), Coriander Extract, Acid (E330), MILK Protein, Emulsifier (471). (*Made with only responsibly sourced palm oil)

Allergen Information

Wheat, milk. (May contain traces of egg and celery).
Ingredients and nutritional information provided by the manufacturer and considered accurate at the time of posting. Refer to product labelling or contact manufacturer directly for current data.


  1. Place the contents of the sachet into a bowl
  2. Add 160ml of BOILING water, stir well and cover the bowl with a lid
  3. Leave to stand for 3-5 minutes to allow the couscous to absorb the water
  4. Fluff the couscous with a fork to separate the grains
  5. Serve immediately